Herdade dos Grous 2018 White Wine

Data sheet

Region

Alentejo

Tasting Notes

Green gold. Lush troppical fruit aroma. Flavour rich in fruit, elegant and well balanced

Consumption

10 12ºC

Enjoy

Seafood, poultry or pasta carbonara

Bottle Size

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

White Wine

Year

2018

Weight

1.5

Cast

Antao Vaz, Arinto and Roupeiro

Alcohol

13.5%

Vinification

The hand-picked grapes are de-stemmed and then cooled down through thermal shock to 10°C. After two days of cold maceration the wine ferments during the following 3 weeks in steel tanks at a temperature of 14°C

Wine Maker

Luis Duarte