Douro (also referred as Alto Douro) is a Portuguese wine region centered on the Douro river and has the most highest wine classification as a Denominação de Origem Controlada (DOC). The region is associated with Port Wine Production, and produces as much table wine as it does fortified wine, and the principal grape varieties include black grapes...
Douro (also referred as Alto Douro) is a Portuguese wine region centered on the Douro river and has the most highest wine classification as a Denominação de Origem Controlada (DOC). The region is associated with Port Wine Production, and produces as much table wine as it does fortified wine, and the principal grape varieties include black grapes Bastardo, Mourisco Tinto, Tinta Amarela, Tinta Barroca, Tinta Cao, Tinta Roriz, Touriga Francesa, Touriga Nacional, and white grapes Donzelinho Branco, Gouveio, Malvasia Fina, Rabigato, and Viosinho. The Douro wine region is situated around the Douro River Valley, is sheltered by Atlantic winds by the Marão and Montemuro mountains and has a continental climate, with hot and dry summers and cold winters. Douro is subdivided into three subregions: Baixo Corgo, Cima Corgo, and Douro Superior. The following section of wines is composed by Rosé Wines, also known as Rosado, is made from a wide variety of grapes, and may be the oldest known type of wine. It incorporates some of the color from the grapes skin, but not enough to qualify it as a red wine, and can be found across the globe. The color of Rose wine can range from a pale orange to a vivid near purple, depending the grape varieties used and the winemaking techniques. The skin contact is one of the methods to produce rosé wine, when the black-skinned grapes are crushed and the skins are allowed to remain in contact with the juice from one to three days period. The Saignée (from French bleeding) method is applied when the winemaker desires to impart more tannin and color to a red wine, where some of the pink juice can be removed at an early stage. The Vin Gris are wines made from the immediate pressing of red skin grapes without any maceration time.
Redoma Rosé wine from the Douro region of Niepoort
Carqueijal Rosé is a wine with a unique character and with a strong personality as the region from which it comes, Douro
Rosé wine from the Douro region of the Casa Agricola Roboredo Madeira
Rosé Wine from Quinta dos Avidagos produced from the grapes Tinta Barroca, Tinta Roriz and Touriga Nacional
This is a bright pink wine with tantalizing combination of fruit and freshness, which allows for unlimited food pairing combinations
A fresh and vibrant wine, with an intense pink color and a fantastic concentration of fruit aromas.
This wine has a clear and pink pink color. Aroma young and fruity, marked by notes of red fruits like strawberry and cherry. In the mouth it presents a very young attack, fruity and elegant, good volume, keeping the freshness by the good acidity
Inspired by the rosés of the south of France, they are directly pressed durienses varieties of little color and with unusual aromas, cultivated in high zones.
Excellent rosé wine from Quinta do Vallado in the Douro region, it has the typical aromas of roses and wild fruits.
A young and fresh Rosé wine, with excellent intensity and some complexity
Touriga Franca and Tinta Roriz are the grape varieties used in this Passa Rosé wine.
Roswine from Quinta da Casa Amarela produced by the Tinta Roriz and Touriga Franca varieties
Floral flavour, with notes of young red fruit and a minerality touch.
It will be an excellent companion for sushi and oriental food as well as salads and light dishes.
Rosé Wine from Lavradores de Feitoria produced by castes Touriga Franca and others
Valle do Nídeo is an excellent Rosé wine from Douro region.
This is a clear wine, with a light salmon colour and violet hues. Delicate,intense, vibranttky fresh, well balanved and persistent in the finish
Muros de Vinha Rosé Wine from Quinta do Portal
Rosé Wine from Quinta do Portal produced by Tinta Roriz and Touriga Nacional grape varieties
Vinha da Urze Rosé Wine from the Douro region of the Casa Agricola Roboredo Madeira
Touriga Nacional, Tinta Roriz, Touriga Franca and Tinta Barroca are the grape varieties presents in this Arrojo Rosé Wine.
Rosé wine produced in Quinta do Cadão in the Douro region
It is a rosé wine from grapes from the farms of the various producers of Lavradores de Feitoria. With fruity notes but revealing dry in the mouth, this is a rosé of gastronomic profile. It turns out to be an excellent option for a day-to-day consumption
A gastronomic wine made from traditional vine varieties of the Douro, is young and brings notes of cherry and strawberry to the nose