Guadaloupe is a white Alentejo...
Guadaloupe is a white Alentejo Regional wine from Quinta do Quetzal
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|Cast||Antão Vaz, Roupeiro, Arinto|
|Total Acidity||5,3 g/l|
|Wine Maker||Rui Reguinga and José Portela|
|Vinification||The resulting must flows into a stainless steel vat, which is located inside a refrigerated chamber, where it undergoes 48 hours of static clarification at low temperatures. The must ferments from 15 to 20 days, at 14 ºC|
|Tasting Notes||With a fruity flavour, hints of tropical fruit, and a citric and mineral finish. Guadalupe white is an extremely elegant, balanced and fresh wine.Share it with friends|
|Enjoy||Drink on its own or with light meals such as fish, shellfish or white meat|
|Bottle Size||750 ml|
Quinta do Quetzal is located in the heart of the Alentejo region on the slopes of Vidigueira. It is in the immediate vicinity of the oldest Roman winery of which there is record in the Iberian Peninsula. The microclimate and our hills create the ideal conditions for a unique terroir