Classic white wine, obtained only...
Classic white wine, obtained only from grapes from the Herdade do Esporão, shows the consistency and the rich and typical character of the best Alentejo wines
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|Cast||Antão Vaz, Arinto, Roupeiro|
|Total Acidity||6 g/l|
|Wine Maker||David Baverstock and Sandra Alves|
|Vinification||Destemming, must chilling, skin contact during membrane pressing, cold settling, controlled temperature fermentation in stainless steel tanks and in new french and american oak barrels with extended lees contact|
|Ageing||Stainless steel and new oak barrels for 6 months|
|Tasting Notes||Crystal clear, straw colour with green hues. Aroma of white stone fruits with delicate spice, toast and mineral notes. Creamy palate with volume and structure. Well balanced, nice fruit depth, long and complex finish|
|Bottle Size||750 ml|