A sparkling wine prepared by the...
A sparkling wine prepared by the classical method, revealing the youth of the Alvarinho grape variety, from the Vinhos Verdes region
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|Total Acidity||6.5 g/l|
|Vinification||This wine suffers in the bottle a second fermentation. The stage in the cellar with low and constant temperature for several months allows this sparkling to show all the elegance of Alvarinho|
|Consumption||6 - 10ºC|
|Tasting Notes||Citrus yellow, fine and persistent bubble. The aroma reveals the fruit of Alvarinho, showing a good balance between acidity and alcohol. The taste has persistence and complexity|
|Enjoy||Very versatile with a wide range of cuisine. It is ideal as an aperitif or to accompany roast cooking meal|
|Bottle Size||750 ml|