Casa da Passarella O Oenólogo...
Casa da Passarella O Oenólogo Encruzado is an excellent white wine produced in the Dão region
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|Wine Maker||Paulo Nunes|
|Vinification||Long pre-fermentative maceration, followed by light pressing. Next the must is led to a natural decanting process, and the fermentation occurs slowly in used 600-litre French oak casks|
|Consumption||10 - 12ºC|
|Ageing||In the wine ageing process the battonage is made in a traditional cement tank and a small percentage in casks. When this process is finished, the wine keeps ageing sur lies, developing its natural complexity|
|Tasting Notes||It has a profile of the finest and delicate flowers. Light but very sharp. Long and persistent finish|
|Enjoy||From salads to more structured dishes|
|Bottle Size||750 ml|