Red wine from Quinta de La Rosa in...
Red wine from Quinta de La Rosa in Douro region
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|Cast||Touriga Nacional, Touriga Franca, Tinta Roriz, Sousão and old vineyard|
|Total Acidity||5,1 g/dm3|
|Wine Maker||Jorge Moreira|
|Vinification||The wine was fermented in small stainless steel vats and then matured in aged Allier French oak casks|
|Tasting Notes||On the nose, very elegant with floral undertones, soft red fruit and light spicy notes. Good acidity and complex flavours coming from the quality of the maturation of the grapes|
|Enjoy||A versatile wine, it also goes well with spicy dishes as well as robust fish|
|Bottle Size||750 ml|