Red wine from Quinta da Aveleda in...
Red wine from Quinta da Aveleda in the Douro region
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|Cast||Touriga Nacional, Touriga Francesa, Tinta Barroca, Tinta Roriz|
|Total Acidity||5 g/l|
|Wine Maker||Manuel Soares|
|Vinification||After complete destemming and gentle crushing of the grapes, maceration and fermentation are carried out in stainless steel vats at controlled temperatures|
|Consumption||16 - 18ºC|
|Tasting Notes||Ruby-colored features a very fruity nose with notes of blackberries, raspberries and spices. In the mouth, it stands out for its elegance and softness, persisting in the end the fruity notes|
|Enjoy||Ideal to accompany meals based on simple meat dishes, some fish dishes such as cod, can be served as an appetizer along with cheeses or nuts|
|Bottle Size||750 ml|
|Awards||91 points - Best Buy - Buying Guide - Wine Enthusiast, 2015; 92 points - Buying Guide - Wine Enthusiast, 2015; 87 Points - eRobertParker, 2014|