Cistus red wine from the Quinta do...
Cistus red wine from the Quinta do Vale da Perdiz produced by the Tinta Roriz variety
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|Wine Maker||Manuel Angel Areal|
|Vinification||The vinification was made in stainless steel tanks with temperature control. After a short post-fermentation maceration, the batch was subjected to stage|
|Ageing||18 months in French oak barrels|
|Tasting Notes||Ruby colour, clear and defined. Pronounced aromas with ripe red fruit, some floral and light vanilla touch. On the palate, soft tannins, with continued presence of ripe fruit, very balanced. The aftertaste is medium length, persistent and fresh|
|Enjoy||It should preferably accompany meat dishes, game and cheese|
|Bottle Size||750 ml|