As the name suggests, Crasto Superior...
As the name suggests, Crasto Superior Red is made with grapes from the region of the Douro Superior
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|Cast||Touriga Nacional; Touriga Franca; Tinta Roriz and Souzão|
|Total Acidity||5,2 gr/L|
|Wine Maker||Manuel Lobo|
|Vinification||After a total destemming and a slight crushing, the wort was transferred to fermentation vats in stainless steel with controlled temperature|
|Consumption||16 - 18ºC|
|Ageing||In French oak barrels, where it remained about 12 months|
|Tasting Notes||Bright violet color, very attractive in the aroma where they stand out fresh notes of wild fruits of the douro and elegant notes of spice. Very balanced, finishes fresh and with excellent persistence|
|Bottle Size||750 ml|
Quinta do Crasto, S.A. is a Portuguese company - PME Ler 2015 - Douro and Porto wine producer, based in Gouvinhas, Sabrosa county, Northern Portugal. Located in the Douro Valley, the oldest regulated wine-growing region in the world and also classified as a World Heritage Site by UNESCO in 2001, Quinta do Crasto enjoys exceptional conditions for the production of wines and oils of the highest quality