The nobility of the varieties...
The nobility of the varieties Malvasia Fina, Cerceal, Fernão Pires and Viosinho, associated with soil and micro-climate gave this wine, Quinta do Carqueijal white, personality and a unique character
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|Cast||Malvasia Fina, Cerceal and Fernão Pires|
|Wine Maker||Luis Duarte|
|Vinification||Slight sskin contact, cold pressing and exhaustion. Fermentation at 17/18ºC|
|Consumption||8 - 10ºC|
|Ageing||3 months in stainless steel vats and 1 month in the bottle|
|Tasting Notes||Color citrus. Fresh and fruity aroma, citrus and mineral notes, good acidity. Final persistent, soft and fresh mouth|
|Enjoy||Several hors-doeuvres, white meats and seafood dishes|
|Bottle Size||750 ml|