Cão Danado is a red wine produced by...
Cão Danado is a red wine produced by Quinta do Pessegueiro
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|Wine Maker||João Nicolau de Almeida|
|Vinification||The complete alcoholic fermentation was done in the wine press by traditional treading (by foot). After that process, the wine was placed into old casks where the malolactic fermentation would occur|
|Consumption||16 - 18ºC|
|Tasting Notes||Ruby colour and floral aroma. Balsamic notes appear in the mouth|
|Bottle Size||750 ml|
Inserted in the purest landscape of Alto Douro Vinhateiro, in Ervedosa do Douro, São João da Pesqueira, the Quinta do Pessegueiro winery distinguishes itself by its extraordinary architecture.
Authentic challenge of technology, this cellar has been designed in such a way to use the natural gravity throughout the whole process that turns the grape into wine.
The wines produced at Quinta do Pessegueiro are the result of a complete and balanced project.