A white wine produced by the...
A white wine produced by the Alvarinho grape variety from the Vinhos Verdes region in Quinta de Lourosa
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|Total Acidity||7,2 g/l|
|Wine Maker||Joana de castro|
|Vinification||Grapes selected by hand. 50% of the wine, with a fermentation and ageing in oak barrels for 6 months|
|Tasting Notes||Cristal yellow colour. Intense and complex citrus aroma with mineral toasty notes. Rich plate with fruit flavors with a fresh balanced acidity. The finish is long with a good balance|
|Enjoy||Serve with fresh fat fish, seafood, casseroles, risottos fish, white meats, Japanese cuisine, Indian cuisine, and widely varying dishes of cod|
|Bottle Size||750 ml|
40 km from Porto and served by excellent access, Quinta de Lourosa breathes away from the hustle and bustle. Located in the parish of Sousela, Lousada, Quinta de Lourosa is an anchor for the discovery of a region rich in Romanesque monuments, old railroad tracks and belvederes in the heart of the Rota dos Vinhos Verdes