Produced from the main native grape...
Produced from the main native grape varieties of the Region of Vinhos Verdes, Aveleda Loureiro & Alvarinho perfectly reflects the character of the region
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|Cast||Loureiro & Alvarinho|
|Total Acidity||6 g/l|
|Wine Maker||Manuel Soares|
|Vinification||The grapes are carefully pressed at low pressure, followed by alcoholic fermentation at controlled temperatures between 16 and 18ºC|
|Consumption||8 - 10ºC|
|Ageing||In stainless steel vat, during which the fine lees are kept in suspension|
|Tasting Notes||Harmonious wine, in which the floral aromas of the Loureiro caste merge perfectly with the fruity notes of Alvarinho. The result is a complex and elegant wine with a long and persistent finish|
|Enjoy||Ideal to accompany exquisite salads, composed of seafood, entrées based on goat cheese and dishes made with white meats such as turkey or chicken|
|Bottle Size||750 ml|