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Blandy's 10 Years Sercial Madeira Wine (500 ml) View larger

Blandy's 10 Years Sercial Madeira Wine (500 ml)

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Sercial probably originates from Bucelas near Lisboa, where it was traditionally grown under the name Esgana Cao, which literally means dog strangler, hinting at the fierce acidity of the wines.

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2000 Items

28,82 € tax incl.

Data sheet

RegionMadeira
CastSercial
Alcohol19%
Total Acidity6,23 g/l
VinificationFermentation off the skins with natural yeast at temperatures between 18°C - 21°C in temperature controlled stainless steel tanks. After 5 days, fortification with grape brandy takes place, arresting fermentation at the desired degree of sweetness
Ph3,35
Ageing10 years in seasoned American oak casks in the traditional ‘Canteiro’ system, whereby the casks of this wine are gradually transferred from the top floors of the lodge
Tasting NotesPale, bright topaz colour with a golden tinge, fresh with dry fruit, wood and citrus flavours with a fresh and nutty persistent finish
EnjoyIt is excellent served slightly chilled as an aperitif and accompanied by roasted almonds, or the more adventurous can pair this wine with sashimi or oysters
Bottle Size500 ml

More info

John Blandy, the founder of Blandy’s arrived in Madeira in 1808. In 1811 he founded his own business as a wine shipper and general trader, with brothers Thomas and George, and started the production of the most famous and unique wine in the world – Madeira wine.

 

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Blandy's 10 Years Sercial Madeira Wine (500 ml)

Blandy's 10 Years Sercial Madeira Wine (500 ml)

Sercial probably originates from Bucelas near Lisboa, where it was traditionally grown under the name Esgana Cao, which literally means dog strangler, hinting at the fierce acidity of the wines.

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