Dona Ermelinda Reserva Red Wine from...
Dona Ermelinda Reserva Red Wine from Casa Ermelinda Freitas of Península de Setúbal region
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|Region||Península de Setúbal|
|Cast||Castelão, Touriga Nacional, Syrah, Cabernet Sauvignon|
|Total Acidity||5,40 g/dm3|
|Wine Maker||Jaime Quendera|
|Vinification||Fermentation in stainless steel, temperature controlled vats, followed by 20 day period of extended maceration|
|Consumption||16 - 18ºC|
|Ageing||12 months in French oak half barrels, followed by a further 8 months in the bottle|
|Tasting Notes||Dense, full on the palate, and well structured. Tannins are present but are soft and well integrated. A finish that is extremely pleasant, long-lasting and persistent|
|Enjoy||Meat, red meat, game, cheese, soft cheese, strong cheese|
|Bottle Size||750 ml|
|Awards||Gold Medal: China Wine & Spirits Awards 2015, ProdExpo / Russia 2016, Concurso CVR Península de Setúbal 2016; Silver Medal: Decanter World Wine Awards 2016; Bronze Medal: International Wine Challenge 2016, CWSA Best Value 2016|
Started in 1920 by Deonilde Freitas, continued by Germana Freitas and later by Ermelinda Freitas, she always paid special attention to wine. Since the first generation this house bets on the quality of the vineyards and wines