Ramos Pinto Quinta Ervamoira Vintage...
Ramos Pinto Quinta Ervamoira Vintage 2005 respects the original concept of a traditional Vintage of the House but is produced only with grapes from a single farm
12 Item Items
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|Cast||Touriga Navional, Touriga Franca and Tinta Barroca|
|Total Acidity||4,7 g/l|
|Vinification||Grapes are trodden by foot in troughs. Fermentation lasts four to five days, producing an excellent extraction|
|Consumption||17 - 18ºC|
|Tasting Notes||Its aroma is elegant, powerful and energetic. Fresh, ripe fruits such as red gooseberry, plum and blackberry stand out, as do balsamic aromas of cedar, resin, rock-rose and chocolate|
|Enjoy||With cheeses from the Serra da Estrela region in Portugal and other full-fat cheeses|
|Bottle Size||750 ml|