Rosé wine produced through the...
Rosé wine produced through the Touriga Nacional and Syrah varieties from Monte dos Perdigões
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|Cast||Syrah and Touriga Nacional|
|Wine Maker||Pedro Baptista|
|Vinification||The grapes were carefully selected, having been pressed and fermented in stainless steel tanks and barrels at a controlled temperature of 14ºC|
|Consumption||8 - 10ºC|
|Tasting Notes||Salmon colour. Aroma to fruits of the forest with slight floral aromas. Fresh, dry palate with good acidity|
|Enjoy||Pasta and sushi, good as appetizer|
|Bottle Size||750 ml|