Fita Azul Celebration is a Sparkling...
Fita Azul Celebration is a Sparkling Sweet Reserva produced through the Classical Method and from the Gouveio, Malvasia-Fina, Cega and Arinto varieties
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|Region||Different Portuguese wine regions|
|Cast||Gouveio, Malvasia-Fina, Côdega and Arinto|
|Total Acidity||4,0 g/l|
|Wine Maker||José Maria Machado|
|Vinification||Static cold decanting for 24 hours, controlled temperature fermentation at 16 ° C. The method used in the preparation of the sparkling wine is the Classic Method, with the second bottle fermentation|
|Consumption||6 - 8ºC|
|Tasting Notes||Clear, bubble-thin, straw-yellow color. Nice aroma of fresh fruit. Taste of ripe fruit, in which the charm of sweetness stands out|
|Enjoy||Excellent as an aperitif, accompaniment of light and baked foods or even desserts|
|Bottle Size||750 ml|
Founded in 1884 by the brothers António and Francisco, the Sociedade dos Vinhos Borges soon became one of the main national wine companies. Recognizing that excellence can only Portuguese wines assert themselves in the world, Borges has always bet on the quality of its production, today exported to more than fifty countries on five continents