Reserva Red wine from Casa de Santa...
Reserva Red wine from Casa de Santa Vitia, Alentejo region, where the Touriga Nacional, Trincadeira, Cabernet Sauvignon, Syrah and Merlot varieties were used
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|Cast||Touriga Nacional, Trincadeira, Cabernet Sauvignon, Syrah and Merlot|
|Total Acidity||5,7 g/l|
|Vinification||Hand picking and selection of the best grapes in the winery. Cold maceration for 3 days and alcoholic fermentation at 24ºC|
|Consumption||16 - 18ºC|
|Ageing||9 months in French oak barrels|
|Tasting Notes||Intense aroma of ripe fruits, flowers, curry and paprika and dark chocolate. Full mouth balanced with soft tannins. Very persistent end|
|Enjoy||Ideal to accompany red meats, lamb, game, roasted fish, cod watered in olive oil and cheeses|
|Bottle Size||750 ml|