Alentejo RED Wines

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Cartuxa 2015 Red Wine

CartuxaR396

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Red wine produced from the Aragonez, Alicante Bouschet and Trincadeira varieties, planted in the vineyards of the Fundação Eugénio de Almeida

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20,40 € tax incl.

Data sheet

CountryPortugal
RegionAlentejo
TypeRed Wine
Vintage2015
CastAragonez, Alicante Bouschet, Alfrocheiro and Trincadeira
Alcohol14%
Total Acidity5,4 g/l
Wine MakerPedro Baptista
Vinification The grapes are carefully picked and brought into the winery for de-stalking, gentle crushing and fermentation in temperature controlled steel vats
Consumption16- 18ºC
Ph3,69
Tasting NotesIt presents a grained colour and a fragrance of wild fruits, with notes of tobacco and spices. In the mouth it has a good structure, with ripe tannins, good concentration, fresh and balanced
EnjoyRed meats, roast beef and grilled meats
Bottle Size750 ml

More info

The vineyard area of the Eugénio de Almeida Foundation extends over 300ha in the farms of Pinheiros, Casito, Álamo da Horta and Quinta de Valbom. The preference for the consecrated Alentejo varieties, and recommended for the Alentejo Controlled Origin Denomination, has been fundamental in the creation of the FEA wines

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Cartuxa 2015 Red Wine

Cartuxa 2015 Red Wine

Red wine produced from the Aragonez, Alicante Bouschet and Trincadeira varieties, planted in the vineyards of the Fundação Eugénio de Almeida

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