Regional Red Wine from Joao Portugal...
Regional Red Wine from Joao Portugal Ramos Vinhos in Alentejo region
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|Cast||Alicante Bouschet, Aragonez, Trincadeira, Touriga Nacional|
|Total Acidity||5,3 g/l|
|Wine Maker||João Portugal Ramos|
|Vinification||Temperature controlled fermentation of fully de-stemmed bunches|
|Consumption||16 - 18ºC|
|Ageing||In second year small oak barrels|
|Tasting Notes||Excellent aromatic concentration. Intensely fruity, aroma of berries, cassis and preserves. Smooth tannins. Good balance between fruit, acidity and tannins|
|Enjoy||Red meat, fat fish, pasta and cheeses|
|Bottle Size||750 ml|
"To be a reference of Portuguese wines worldwide, giving identity to different wines and quality that the consumer trusts. We also wish to offer our national and international customers wines that represent the best of each region where we are present: Alentejo, yew, borders, douro and green wines. " - João Portugal Ramos