2000 Item Items
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|Cast||Arinto, Viosinho, Gouveio, Malvasia Fina|
|Vinification||The grapes are destemmed, crushed and vinified in a careful maceration, complemented by permanent pumping-over during fermentation. This process takes place in stainless-steel vats at a controlled temperature between 16-18ºC|
|Tasting Notes||Crystalline citrine colour with straw tones. Presents an exuberant nose of tropical fruits well combined with attractive floral notes. Smooth in the taste, dry, with a great structure and a stupendous balance|
|Enjoy||Salted almonds and olives or light appetizers, like a salad with strawberries and spinach or a velvety salmon soufflé|
|Bottle Size||750 ml|