Blandy's 5 Years Sercial Dry Madeira Wine
  • Blandy's 5 Years Sercial Dry Madeira Wine

Blandy's 5 Years Sercial Dry Madeira

21,75 €
Com IVA
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Blandy's 5 year old dry Sercial underwent fermentation off the skins with natural yeast at temperatures between 18°C - 21°C in temperature controlled stainless steel tanks. After approximately 5-6 days, fortification with grape brandy takes place, arresting fermentation at the desired degree of sweetness.

Quantidade
Esgotado

 

Política de segurança

 

Política de entrega

 

Política de devolução

John Blandy, the founder of Blandy’s arrived in Madeira in 1808. In 1811 he founded his own business as a wine shipper and general trader, with brothers Thomas and George, and started the production of the most famous and unique wine in the world – Madeira wine.

 

 

1630

Ficha informativa

Region
Madeira
Ph
3,3
Enjoy
It is excellent as an aperitif but is also exceedingly good with starters, fish dishes and Indian cuisine
Cast
Sercial
Vinification
Fermentation off the skins with natural yeast at temperatures between 18°C - 21°C in temperature controlled stainless steel tanks. After 5-6 days, fortification with grape brandy takes place, arresting fermentation at the desired degree of sweetness
Ageing
5 years in American oak casks in the traditional 'Canteiro' system
Alcohol
19%
Total Acidity
6 g/l
Tasting Notes
Pale, bright topaz colour with a golden tinge, fresh with dry fruit, wood and citrus flavours with a fresh and nutty persistent finish
Bottle Size
750 ml

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