Zagalos Reserva 2019 Red Wine

5/ 5

<p></p><p>Herdade das Servas is a brand of Alentejo wines</p>

Msrd1609

5/ 5

<p></p> <p>Quinta do Mouro is located at the gates of the city of Estremoz, and belonged for centuries to the Zagalos family, one of the wealthiest in town. This original "quinta" in Alentejo, where the vast estates dominate, has an 18th century grooved house, charming gardens, bowls and 18th century tanks. In 1979, at the age of 26, luck dictated Miguel Louro's fate at a poker table, among friends, when he had the dilemma of buying a Porsche or Quinta do Mouro. The first hectares of vineyard would be planted in 1989, after a failed incursion into cattle breeding, and today he is one of the most iconic wine producers in the region.</p> <p></p>

Zgw7873

5/ 5

<p></p> <p>It began almost two decades ago, the passion and pleasure that the people of Quinta do Sobreiro do Cima put in the products that lead to themselves. To the regional development of Trás-os-Montes and the site of Santa Valha and Rio Torto, evidencing the history and wine-growing of these lands, this group allied the identity of its roots to a business project of creation and development of agro-alimentary products of high quality.</p>

Qscrr5435

5/ 5

<p></p><p>Marquês de Borba Red is an excellent Alentenjo wine produced by Joao Portugal Ramos</p> <p></p>

Mbbr929

5/ 5

<p><span>Located in Alenquer, Quinta do Monte D'Oiro is known since the 19th century. XVII as a privileged place for the production of great wines. The objective of the producer José Bento dos Santos, known communicator and promoter of gastronomy and wines, is the elaboration of high quality wines of European style, respecting the existing terroir -</span></p>

Mols3127

5/ 5

<p class="droidr t18 cinza66 lh150">Duorum Reserva Reserva Red Wine is aged for 18 to 24 months in French oak barrels (70% new and 30% second use), giving it great structure and complexity. It shows a deep ruby color and aromas of ripe blackberries, violets, exotic spices, and fine oak. On the palate, it is full-bodied and elegant, with firm yet ripe tannins, balanced acidity, and a long, persistent finish. With around 14–14.5% alcohol, this wine is perfect for aging and pairs beautifully with red meats and hearty dishes. The wine is crafted by winemakers João Portugal Ramos and José Maria Soares Franco, whose partnership brings together decades of Douro winemaking expertise.</p> <p></p> <p></p>

Drvvr378

5/ 5

<p></p><p>Marquês de Borba Vinhas Velhas Red Wine presents intense garnet color. Great concentration of black fruit, eucalyptus leaves and some notes of spices from aging in the barrels.  Full bodied, with velvety tannins</p>

Mbvvr8902

5/ 5

<p></p><p>Herdade das Servas is a brand of Alentejo wines</p> <p></p>

Hssbarr6333

5/ 5

<p></p><p>Marquês de Borba Vinhas Velhas Red Wine presents intense garnet color. Great concentration of black fruit, eucalyptus leaves and some notes of spices from aging in the barrels.  Full bodied, with velvety tannins</p>

Mbvvr8902

5/ 5

<p></p> <p>Vinha do Mouro White presents a citrine colour. Fruity aroma, good aromatic intensity, with evident notes of citrus and some complexity. Balanced taste, fresh, fruity</p> <p></p> <p></p>

Vmwh3694

5/ 5

<p></p> <p>The focus of Monte Branco winery is the Portuguese grape varietals, carefully selected by its adaptation to the terroir</p>

Alwh3882

5/ 5

<p></p><p>Herdade do Freixo is the producer of Freixo Terroir White Wine</p>

HerdadeFreixo

5/ 5

<p></p><p>For more than three centuries, the Paço do Conde Estate has been owned by the Castelo Branco family. The origin of one of the oldest agricultural enterprises in the country, founded in 1928 under the name Sociedade Agrícola Paço do Conde, is now managed by the current owners, José António Ferrão Castelo Branco, Luís Miguel Ferrão Castelo Branco and Maria Luísa Castelo Branco Schmidt, grandchildren of the founder.</p>

Hpcrose4758

5/ 5

<p></p><p>Produced in Portalegre to the north east of the Alentejo on the granite foothills of the São Mamede mountains. The combination of cool, high altitude grapes and granite soils combine to give wines of great finesse with structure, intense aromas and freshness.</p>

HowardFolly10059

5/ 5

<p>Pequeno Eremita is an organic wine crafted by the esteemed winemaker, António Maçanita. It is part of the Fitapreta project and produced under the umbrella of the Chão dos Eremitas range, in the DOC Alentejo. This unique creation is the result of a meticulous process that combines traditional methods with a modern twist, embodying a fusion of age-old viticultural roots and a vibrant, youthful identity.<br /><br />The wine aims to bring a fresh and youthful identity to a historical terroir with deep roots in Portuguese viticulture. The harvest is done manually and at night. The wine undergoes spontaneous alcoholic and malolactic fermentation (without the addition of sulfites until the end of fermentation). The aging process is performed over static lees: 66% in stainless steel deposits and 33% in used French oak barrels for 9 months. This careful process ensures the creation of a wine that captures the rich essence of its origins, while also embodying a unique identity of its own.</p>

4526

5/ 5

<p></p> <p>  </p> <p> </p> <p>Casa Santa Vitoria is the producer of Versátil wine, Santa Vitoria wine and Inevitavél wine. This wines are from Alentejo region</p> <p></p>

Csvgrr4104