Casa de Santa Vitoria Grande Reserva 2018 Red Wine

5/ 5

<p></p><p>For more than three centuries, the Paço do Conde Estate has been owned by the Castelo Branco family. The origin of one of the oldest agricultural enterprises in the country, founded in 1928 under the name Sociedade Agrícola Paço do Conde, is now managed by the current owners, José António Ferrão Castelo Branco, Luís Miguel Ferrão Castelo Branco and Maria Luísa Castelo Branco Schmidt, grandchildren of the founder.</p>

Hpcrr4753

5/ 5

<p></p> <p>Casa Santa Vitoria is the producer of Versátil wine, Santa Vitoria wine and Inevitavél wine. This wines are from Alentejo region.</p> <p></p> <p></p>

Stvitrr169

5/ 5

<p></p><p>Adega de Borba is an Alentejo brand wine</p>

Abgrr3008

5/ 5

<p></p><p>Fitapreta produces wines that reflect the character of Alentejo region</p>

Pprr3302

5/ 5

<p>On the tasting notes, the Taboadella Touriga Nacional presents an intense, deep ruby-purple color. The nose is highly aromatic and complex, bursting with concentrated notes of dark fruits (blackberry, cassis, plum), intertwined with distinctive floral notes (violet), and nuances of spice, licorice, and sometimes a hint of pine or forest floor. On the palate, it is full-bodied and powerful yet elegant, with firm, well-structured tannins and a vibrant acidity, leading to a long, persistent, and complex finish. This wine's robust structure and intense aromatics make it an excellent pairing for red meats, game dishes, and aged cheeses.</p>

Ttn8052

5/ 5

<p></p><p>The company was founded in 1926 by Mr. Messias Baptista, who served as chairman until 1973. The management is still held by the descendants of MESSIAS family. <span id="result_box" lang="en" xml:lang="en">Since its foundation</span> that MESSIAS <span lang="en" xml:lang="en">has been producing and selling high quality wines from the main demarcated regions:</span> Bairrada, Douro, Dão, Vinho Verde, Beiras and Vinho do Porto. The company is also known for the high quality of its Champagne method Sparkling wines and aged Brandies</p>

Mcgrd5537

5/ 5

<p></p><p style="text-align:left;">In 1979 was born the Quinta da Bacalhôa, the first Portuguese Cabernet Sauvignon. It was decided to bring to the market a wine that was vinified in its entirety in new oak, with an innovative concept for Portuguese winemaking.</p> <p style="text-align:left;"></p> <p style="text-align:center;"></p> <p style="text-align:left;"></p>

Qtb258

5/ 5

<p></p><p>Produced in the Tras-os-Montes region</p>

7244

5/ 5

<p></p> <p>CARMIM - Cooperativa Agrícola de Reguengos de Monsaraz - was created in 1971 by a group of 60 winegrowers with the objective of producing and marketing wine, from the grapes of a group of winegrowers of the region.<br />CARMIM currently has about 900 members and produces 74 wine references: from whites to reds, from youngsters to reservations, to liqueurs, rosé and sparkling wines. CARMIM also produces brandy and oils of recognized quality.</p>

Monw1516

5/ 5

<p></p><p>On the hot plains of the Baixo Alentejo, just a few kilometres from the city of Beja, is one of the oldest wine estates in the region. Its vineyards represent decades of history that Henrique Uva has preserved and farmed for many years and which he always wanted to develop as an independent producer.<br />In 2004, he achieved his dream, with the project that goes by the name of Henrique Uva/Herdade da Mingorra. The Winery is surrounded by 1,400 hectares of a landscape that can be considered exuberant, such is the diversity of plants and fauna, with several river basins forming veritable oases. The Winery is a true place of worship. A place where modernity and functionality can be found alongside indelible traditional techniques.</p>

Ma8343

5/ 5

<p></p><p>Founded in 1854 by the descendants of the Duke of Lencastre, surrounded by cork oaks and eucalyptus trees from Australia, the Herdade da Calada is hidden between the gentle hills of the Alentejo. Throughout the years it has been the target of various interventions and improvements, but preserves the beauty and elegance of the original feature of the main building and today is one of the most modern and innovative winemaking domains in Portugal, with an enotourism unit, 35 hectares of vineyard, 110 hectares of olive grove, 60 of cereals, 215 of mount and a magnificent lodging</p>

Hcs9191

5/ 5

<p></p><p>Produced by Ares Alentejanos</p>

TCVP9647

5/ 5

<p></p><p>Jornas Red Wine presents intense red colour, elegant aroma of red fruits, smooth on the palate with round tannins and a pleasant finish.</p> <p>Goes well with poultry dishes, red meats and cheese boards.</p>

10605

5/ 5

<p></p> <p>Rotulo Dourado presernts an intense garnet colour. Very complex aroma. Full bodied, with a structure and freshness that hardly found in the Alentejo</p> <p></p>

Qmrd3708

5/ 5

<p>Wine born in the "Canto do Zé Cruz", whose vineyards are over 35 years old. They produce grapes of intense colour and concentrated aromas. With early maturation and good yield, the Aragonez grape variety gives rise to wines with high alcohol content, balanced acidity and aging capacity</p>

Rcza8060

5/ 5

<p>The Sovibor - Soc. Vinhos de Borba, Lda. Is a Commercial Society by Quotas constituted by public deed, the 16 of December of 1968.<br />It is the result of the merger of two small producers who started their activities many years before 1968 and later created the firms Manuel Joaquim Mira and Domingos Luiz Pinto &amp; Filho, Lda., Both with wide traditions in the wine field. Therefore, and as a result of such merger, SOVIBOR is managed by people traditionally linked to the wine business.</p>

Mvtp8998