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<p>Located in the Portuguese region of the Alentejo, XVIII is a landmark, not only for its unique beauty, but also for its history and quality of the wines produced there. This is the most beautiful house in the area, which preserves its original Baroque Joanino style architecture.<br />For over 150 years wine has been produced on this Quinta, but it was only at the beginning of the new millennium that Julio Bastos began this new project, Dona Maria wines.<br />The old winery of the Quinta has been restored, expanded and equipped with the best and most modern technology, always maintaining the famous marble mills of the century. XIX, where, still today, is made the vinification of selected grapes, using the traditional step of the grape</p>
<p></p><p>Verdelho is a regional Alentejo wine that is the result of this white grape’s excellent adaptation to Herdade do Esporão’s terroir, and one that aims to highlight its unique characteristics, highlighting the mineral, fresh and exotic nature of a grape traditionally used in Madeira wine</p>
<p></p><p>The family Leal da Costa, direct descendant of Count D'Ervideira, the century successful farmer, are the owners of Herdade do Monte da Ribeira and Herdadinha</p><p><br /></p>
<p></p><p>Located in the Alto Alentejo area, Herdade da Fonte Santa has centuries of conservation and improvement of its soil. combined with experience in the best pratices and processes.</p>
<p></p><p>Susana Esteban Special Edition impresses from the first moment by its intensity and peculiarity. The result of the combination of the aroma of Touriga Nacional and Alicante Bouschet, which only in exceptional cases reveals itself aromatic and subtle. In the mouth it has an unusual harmony, with soft and elegant tannins that give it a unique complexity that is transmitted in the mouth where it is ample and deep and mineral</p>
<p></p><p>Produced in Portalegre to the north east of the Alentejo on the granite foothills of the São Mamede mountains. The combination of cool, high altitude grapes and granite soils combine to give wines of great finesse with structure, intense aromas and freshness.</p>