Terra de Zambujeiro 2021 White Wine

5/ 5

<p></p> <p>Prats &amp; Symington was founded in 1999 as a joint venture between the well known Bordeaux winemaker, Bruno Prats and the Symington family. It is an independent company specialising in dry red wines which has been at the forefront of the DOC Douro quality revolution and instrumental in driving forward the high quality image of the region.</p> <p></p>

Poscr1117

5/ 5

<p>This white wine's freshness, structure, and aromatic profile make it incredibly versatile for food pairing. It's an excellent match for lean fish, seafood, white meats (like chicken and turkey), and various appetizers. Its acidity can cut through richness, making it suitable for dishes with creamy sauces, and it also pairs beautifully with a range of cheeses, particularly those that are semi-hard or have a mild to moderate intensity</p>

Cpee4674

5/ 5

<p></p><p>Herdade dos Grous is an Alentejo wine</p>

Hglh2123

5/ 5

<p></p><p>Herdade dos Grous is an Alentejo wine.</p>

Hgrw283

5/ 5

<p></p> <p>Quinta do Zambujeiro is located about 170 km southeast of Lisbon, in the Alentejo. Emil Strickler a Swiss wine connoisseur bought the property in 1998. A team of experts, Nuno Malta, assisted by Winemaker and Winemaker Luis Lourinho and Globalwine AG's consultant oenologist, Alain Bramaz</p>

Tzamr2880

5/ 5

<p></p><p><span>Malhadinha Nova is the result of a dream... the dream of producing a great wine, the best wine in the world</span></p>

Rpwh6758

5/ 5

<p>Herdade Aldeia de Cima Alyantiju Red is an outstanding Alentejo wine, predominantly made from the Alicante Bouschet grape variety. It has a deep, intense ruby colour and a rich, concentrated aroma with notes of ripe black fruit, woodland nuances and subtle hints of oak and spices. On the palate, it is robust and serious, with rich dark fruit, refined tannins and a notable minerality, culminating in a long and memorable finish that expresses the density and complexity of its terroir.</p>

hccar7779

5/ 5

<p>Founded in 1854 by the descendants of the Duke of Lencastre, surrounded by cork oaks and eucalyptus trees from Australia, the Herdade da Calada is hidden between the gentle hills of the Alentejo. Throughout the years it has been the target of various interventions and improvements, but preserves the beauty and elegance of the original feature of the main building and today is one of the most modern and innovative winemaking domains in Portugal, with an enotourism unit, 35 hectares of vineyard, 110 hectares of olive grove, 60 of cereals, 215 of mount and a magnificent lodging</p>

Vclw2868

5/ 5

<p></p><p>Herdade do Freixo is the producer of Freixo Terroir White Wine</p>

HerdadeFreixo9658

5/ 5

<p></p><p>Connected for three generations to the José de Mello family, Monte da Ravasqueira occupies an area of about 3000 hectares of typical Alentejo landscape</p>

Mrptn5666

5/ 5

<p></p><p>This 100% Alfrocheiro is the first test of a 47-year-old vineyard, in which each vine is a piece of art sculpted by nature, resulting in an extreme wine, pure and floral, as we have never tasted it before. Alfrocheiro also wanted to be naked.</p>

Fpa8099

5/ 5

<p></p> <p>Porta da Ravessa Grande Escolga has a very intense, deep colour and an aroma with notes of black fruit and ripe berries, well integrated with nuances from the barrels in which it was aged. On the palate it is dense, deep and structured, with a very persistent finish that gives it a distinctive profile full of character</p> <p>Porta da Ravessa, a brand inspired by the iconic door of the centuries-old Redondo Castle, where even today the are still visible today. Porta da Ravessa materialises the historical heritage and identity of this and contributes to its recognition as aproducer of excellent wines.</p>

10658

5/ 5

<p>Maquete Barro White is a talha wine from Alentejo, produced under the Anonymous Productions project, conceived by two long-time friends and oenologists, João Ramos and Nuno Duarte. Inspired by their family origins in the region and their desire to preserve ancestral techniques, they created this project focused on minimal intervention and the valorization of old vineyards in organic mode, located on the left bank of the Guadiana river (Amareleja). The name of the producer reflects the philosophy of putting the identity of the land and the wine tradition ahead of the protagonism of those who make the wine, resulting in artisanal and ultra-limited editions.</p>

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