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<p>Sidónio de Sousa Vinha do Autor reveals intense and bright ruby colour, slightly smoky berry aroma. On the palate we are surprised by its vibrant acidity and freshness, with tannins that are present but already partially soft, due to the long ageing in vats, without showing any presence of wood in the wine. It's a wine that stands out for its persistence and ability to age in the bottle for another 10 to 15 years. It should be consumed in moderation.</p>
<p></p><p>Since 2005 the company is called Kompassus, and still has a philosophy of wine production based on roots and family traditions. It is dedicated to the production of wines of excellence sustained by organic production methods and sustainable viticulture practices. The company is owned by João Póvoa, an ophthalmologist by profession, but a farmer by passion</p>
<p>Terra de Lobos Rosé Wine shows a vibrant, medium-pale pink hue that invites you to explore its aromatic profile. On the nose, it captivates with rich aromas of fresh strawberries and raspberries, complemented by delightful sweet notes reminiscent of confections. On the palate, this wine delivers an intense flavor experience, perfectly balanced by excellent acidity, which imparts liveliness and freshness. The combination of fruit-forward notes and refreshing acidity ensures a persistent finish, making it an enjoyable choice for any occasion.<br /><br />Terra de Lobos Rosé Wine pairs beautifully with light salads, grilled seafood, or fresh appetizers, making it an ideal companion for summer gatherings or casual dining.<br />Enjoy the vibrant character of Terra de Lobos Rosé as you savor its refreshing qualities and delightful aromas.</p>
<p></p><p>Since 2005 the company is called Kompassus, and still has a philosophy of wine production based on roots and family traditions. It is dedicated to the production of wines of excellence sustained by organic production methods and sustainable viticulture practices. The company is owned by João Póvoa, an ophthalmologist by profession, but a farmer by passion</p>
<p>Antonio Marinha Talhão 50 White Wine presents a citrine color with slight salmon tints. Fresh red fruit with light citrus notes. In the mouth, it is fresh, crispy, elegant, highlighting the fruit and freshness of the varieties. Perfect for leisurely moments, as an aperitif, or to accompany Japanese cuisine delicacies and beautiful fish and meat barbecues.</p>
<p></p><p>Since 2005 the company is called Kompassus, and still has a philosophy of wine production based on roots and family traditions. It is dedicated to the production of wines of excellence sustained by organic production methods and sustainable viticulture practices. The company is owned by João Póvoa, an ophthalmologist by profession, but a farmer by passion</p>
<p></p><p><span>Very expressive floral notes, with citrus hints and light mineral. With a silky texture, in the mouth it reveals a well integrated lemonade acidity, showing all its harmony and elegance.</span></p>
<p>Caves São João Lote Especial Red is produced from the Baga, Touriga Nacional, Syrah and Merlot grape varieties and has an intense ruby colour; an intense aroma of black fruits, sultanas, violets and light toast. In the mouth it has a voluminous, fresh and structured flavour. Silky tannins. Good persistence on the palate.</p>
6224
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All product reviews comply with DIRECTIVE (EU) 2019/2161
<p></p><p>The company was founded in 1926 by Mr. Messias Baptista, who served as chairman until 1973. The management is still held by the descendants of MESSIAS family. <span id="result_box" lang="en" xml:lang="en">Since its foundation</span> that MESSIAS <span lang="en" xml:lang="en">has been producing and selling high quality wines from the main demarcated regions:</span> Bairrada, Douro, Dão, Vinho Verde, Beiras and Vinho do Porto. The company is also known for the high quality of its Champagne method Sparkling wines and aged Brandies</p>
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Qcrd3645
0 review
Buçaco red wine results of partnership between Alexandre Almeida and Dirk Niepoort
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