MOb Gauvé 2021 White Wine

5/ 5

<p></p> <p>Pormenor F de Francesa is a wine that has undergone minimal intervention in the cellar, with native, indigenous yeasts and a low use of So2.</p> <p>It presents very present green tannins that will become very elegant with ageing in the bottle. Slight reduction with good acidity and low alcohol</p>

10920

5/ 5

<p></p> <p>MOB was created by three winemakers, Jorge Moreira, Francisco Olazabal and Jorge Serôdio Borges, to make a wine together</p>

10220

5/ 5

<p></p><p>“Quinta do Vallado, established in 1716, is one of the oldest and most famous “Quintas” in the Douro Valley”. It once belonged to the legendary Dona Antónia Adelaide Ferreira, and still belongs to her descendents</p> <p> </p>

Qtvew5671

5/ 5

<p></p><p>Soalheiro is the first Alvarinho brand in Melgaço (the northern point of Portugal) and one of the first portuguese producers of Alvarinho</p>

Sabbspwh7190

5/ 5

<p></p> <p><span>Quinta de la Rosa Reserva White shows in the nose has great complexity with white fruit and herbal notes, mineral, phosphorous and graphite undertones.  Very rich on the palate, captivating with a good mouth feel and full of flavour.  The wine has plenty of character with good acidity that is round &amp; soft making the wine easy to drink.  It can easily aged for a few years</span></p> <p></p> <p></p>

Qtlr527

5/ 5

<p>Tinta Negra grape variety is part of the ancient spirit of Madeira Island and is still the basis for the wines that have made the island famous. Outside Madeira Island, it is a rare grape variety that can only be found in regions where the sea is close by, taking on another name such as Molar in Colares, where it is practically extinct, Saborinho in the Azores, which is in the process of recovery, and the Canaries, where it takes on the name of TintaBastardo where it has very little expression.Not to be confused with Bastardo (aka Trosseau), its half-sister.</p>

10578

5/ 5

<p></p> <p>Pormenor was born in the Douro Valley, Portugal, in 2013.<br />This project has a soul in its philosophy, giving priority to the main elements used in wine production: soil, vineyards, grapes and climate.</p> <p>Wine Republic</p> <p> </p>

Pormw4342

5/ 5

<p></p><p>Pormenor was born in the Douro Valley, Portugal, in 2013.<br />This project has a soul in its philosophy, giving priority to the main elements used in wine production: soil, vineyards, grapes and climate.</p> <p>Wine Republic</p> <p> </p>

Pormw4342

5/ 5

<p></p> <p>The Adega Madre de Agua - Serra da Estrela is located in the region of Dão, producing some of the best national wines, owners of great quality and elegance.</p>

Mavv7878

5/ 5

<p></p><p>Under the brand Caminhos Cruzados greatest creative challenges are born. It is the name of the house that jumps to the bottle to ensure that all the wines with this stamp arise, to take us to a new Dão, reinvented in each bottle.</p>

10311

5/ 5

<p></p><p class="tw-data-text tw-ta tw-text-small" id="tw-target-text" dir="ltr"><span lang="en" xml:lang="en">MOB was created by three winemakers, Jorge Moreira, Francisco Olazabal and Jorge Serôdio Borges, to make a wine together.</span></p>

Mobar7235

5/ 5

<p>Taboadella Jaen presents a deep, brilliant ruby color. On the nose, it is expressive and captivating, with prominent aromas of fresh red fruits (cherry, red plum) and dark fruits, accompanied by a distinctive note of pepper. Floral hints of lavender and violets, along with nuances of allspice, can also emerge. On the palate, it's a succulent wine with velvety, fine tannins and an elegant, lively acidity that provides freshness. It possesses a tense yet delicate body, good structure, and a long, flavorful finish, making it a versatile pairing for grilled red meats, game dishes, flavorful Mediterranean cuisine, and aged cheeses.</p>

Tj8046

5/ 5

<p></p><p>Produced by Quinta de Lemos</p> <p></p>

QuintaLemosDL9567

5/ 5

<p>On the tasting notes, the Casa da Passarella Villa Oliveira Touriga Nacional displays an opaque red color. The aroma is intensely perfumed with notes of red fruits (like cherry, blackberry), spices, violet, cassis, pepper, leather, and licorice. On the palate, it's a full-bodied, fresh, and elegant wine, with firm but well-integrated tannins, and a long, persistent finish. Touriga Nacional imparts great structure and aging potential to this wine. For food pairing, this robust and aromatic wine is ideal with structured meat dishes, such as roasted meats, red meats, game (like venison), and intense cheeses, such as Queijo da Serra da Estrela. Its richness and tannins allow it to complement dishes high in fat and protein.</p>

Cpvoro4677

5/ 5

<p></p><p>Quinta de Reis produces the VINHA DE REIS label for red and white wines and in exceptional years the WINE NOTE red wine.</p> <p></p> <p></p> <div></div> <div id="AG_061" class="ag_reseter AG_classic"></div> <p></p>

Vrred7148

5/ 5

<p></p> <p>The Encruzado, Bical and Cercial-Branco vineyards that originate this wine have 25 to 60 years old and grow in granite soils. This wine fermented with indigenous yeasts in 2500 L foudre and cement tank, where aging took place “sur lie” without batonnage. It has a citrus profile and delicate aromas of orange peel, tea leaf and a slight toasted reduction. In the mouth, it has remarkable acidity and minerality. It has enormous aging potential</p>

Tew8964