Quinta do Sobral Santar Encruzado 2023 White Wine

5/ 5

<p></p><p>Located between Mangualde and Nelas, in place of Abrunhosa do Mato, Quinta dos Roques is well the example of the spirit with which the new Dão is being built. From the early Roques, more than a century ago, the vine and wine are part of the daily life of this family</p>

Qrb4259

5/ 5

<p></p><p>The Quinta do Cerrado, with about 30 hectares, is part of the Dão Wine Route. The vineyards were planted with the main grape varieties of the Dão Region</p>

Pdrd4935

5/ 5

<p></p><p>Carlos Lucas and Carlos Rodrigues are the producers of Ribeiro Santo </p>

Rsge4899

5/ 5

<p>The Adega Madre de Agua - Serra da Estrela is located in the region of Dão, producing some of the best national wines, owners of great quality and elegance.</p>

Maj7877

5/ 5

<p></p><p>Opta wines are the result of the partnership between Camilo Leite and oenologist Nuno Cancela de Abreu.<br />Focused on the foreign market and the international consumer, this brand affirms itself by its originality and I ask for dynamism that makes it able to follow the trends and participate in world growth.</p>

Oro8202

5/ 5

<p></p> <p>Quinta de Saes is produced by Alvaro Castro</p>

Qstwh7124

5/ 5

<p>When tasting, expect a deep purple or intense red color. The aroma is complex and expressive, with notes of ripe red fruits (cherry, raspberry), black fruits, spices (pepper, cocoa), smoky and mineral touches, and sometimes nuances of Chinese ink. On the palate, it is full-bodied, fresh, and elegant, with present but assertive and well-integrated tannins. It boasts vibrant acidity, good mouthfeel, and a long, dry, and fresh finish, where fruit and spices linger, sometimes with a slight bitter note contrasting the fruit's sweetness. This wine's structure, freshness, and complexity make it highly versatile for food pairing, ideal with roasted or grilled red meats, game dishes, soft or aged cheeses, and rich stews.</p>

Cpab9074

5/ 5

<p></p> <p>The vines that make Textura da Estrela Red Wine have around 25 to 60 years old, in granite soils and with a production that never exceeds 4,5 tons per hectare. Vila Nova de Tazem (Serra da Estrela sub region) is a terroir where the labels “Textura da Estrela” comes from. This is a low intervention red wine in which we do short pump-overs in the first days of fermentation and then only cap management. Results in a very typical Dão reflecting their genuine terroir and sense of place</p>

Ter8965