Ponte do Fumo Tinta Barroca 2020 Red Wine

5/ 5

<p></p><p><span>“Batuta”, meaning the baton used by an orchestral conductor, proved to be the perfect name. This wine produced by Niepoort<span> result of a delicate vinification process, with long maceration but little extraction, where all the details are carefully considered in order to obtain a complex, fine and elegant wine. It has plenty of concentration from the old Douro vineyards, yet it is fresh and delicate</span></span></p> <p></p>

Brd4627

5/ 5

<p><span>Quinta do Ventozelo is one of the largest and oldest Douro Quintas. It has been passing through different hands over the centuries, hands that shaped it and transformed it to what it is today.</span></p>

Qvrd1702

5/ 5

<p></p><p>The founders of Burmester house are John Burmester and Henry Nash. Its origins go back to Germany and projected the Douro and Port in the United Kingdom.</p> <p>Burmester has been iconic since 1750</p> <p></p> <p></p>

Tvrd364

5/ 5

<p></p> <p>Quinta da Rede, located in the parish of Santa Cristina, has its oldest historical records dating back to 1484, making it part of the Douro Wine Region even before the demarcation of 1756, carried out by Marquês de Pombal under authorization of king D. José I</p>

Qrdrr6188

5/ 5

<p></p><p>Quinta do Vallado, established in 1716, is one of the oldest and most famous “Quintas” in the Douro Valley”. It once belonged to the legendary Dona Antónia Adelaide Ferreira, and still belongs to her descendents</p> <p></p>

Vallr2100

5/ 5

<p></p> <p><span>In the Douro Superior (Upper Douro), where the organic cultures of vines, olive oil and almondscoexist with an endangered fauna, our family affirmed our connection to our landthrough the founding of CARM – Casa AgrícolaRoboredo Madeira.</span></p> <p></p> <p></p>

Cgr391

5/ 5

<p></p><p>Quinta da Pacheca is one of the best known estates in the Douro region and also one of the first properties to bottle wine under its own label. It is first mentioned in a document dated April 1738 but it was only in 1903, when Dom José Freire de Serpa Pimentel decided to develop his interest in oenology, began to seriously dedicate himself to the risky business of winemaking. Today, a century and many successes later, a brand-new generation of the Serpa Pimentel family</p>

PRTN10061

5/ 5

<p></p><p> With the goal to produce the best Douro wines, the estate has 7.5 hectares of old vineyards and 8.5 hectares planted in 2010</p> <p></p> <p></p> <p></p>

Pltr721