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<p>Beyra Wines are one of the most emblematic and pioneering projects of winemaker and producer Rui Roboredo Madeira. Launched with the concept of high-altitude wines, the brand has become a major reference in Beira Interior (and Portugal), standing out for its freshness and the unique identity of its terroir.</p>
<p></p><p>Quinta dos Termos is situated in the center of Portugal, on the slopes of the South slope of Serra da Estrela (highest mountain of Portugal - 2,000 m), thus protected from the cold north winds and sunny by its exposure to the South, reaching temperatures in the summer sometimes higher than 50ºC, which leads to a higher degree of maturation, giving rise to complex, aromatic wines of good consistency</p>
<p></p><p>Quinta da Biaia is certified for organic production from grape to bottle, which enhances all its unique characteristics and profile, combined with an average altitude of 750 meters giving rise to wines with a strong acidity that is its backbone.</p>
<p>No synthetic or animal product is used in the winemaking process. The wines can be integrated in a Vegetarian and Vegan diet</p>
<p></p><p>Quinta da Biaia is certified for organic production from grape to bottle, which enhances all its unique characteristics and profile, combined with an average altitude of 750 meters giving rise to wines with a strong acidity that is its backbone.</p>
<p>No synthetic or animal product is used in the winemaking process. The wines can be integrated in a Vegetarian and Vegan diet</p>
<p></p><p>Quinta da Biaia is certified for organic production from grape to bottle, which enhances all its unique characteristics and profile, combined with an average altitude of 750 meters giving rise to wines with a strong acidity that is its backbone.</p>
<p>No synthetic or animal product is used in the winemaking process. The wines can be integrated in a Vegetarian and Vegan diet</p>
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Portal da Azenha Rose Wine has salmon colour, an intense red fruits aroma
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