QC Touriga Nacional 2016 Red Wine

5/ 5

<p></p><p>The history of the wines of the Casas do Côro begins with the purchase of old vineyards with more than 80 years in Marialva and evolves with a plantation of 9 hectares of the best varieties of white grapes. With a common origin in the Beira interior, share a passion for the land where they were born, for their traditions, smells and aromas, there continuing to credit and bet heavily on a territory that they consider unique. They are wines with a very fresh and mineral character, with exuberant acidity but above all are wines with soul and proof that with good wines you can make good friends!</p>

Eccro7758

5/ 5

<p>Vilar de Torpim White is a Portuguese wine, produced in the Beira Interior wine region, a project led by winemaker Jorge Rosa Santos. This wine pays tribute to its namesake, the historic village of Vilar de Torpim, located in the municipality of Figueira de Castelo Rodrigo. <br /><br />The wine is a delightful representation of the Portuguese viticulture, meticulously crafted under the expertise of renowned winemaker, Jorge Rosa Santos. The genesis of Vilar de Torpim White took place in the fertile wine-growing region of Beira Interior, known for its unique grape varieties and favorable climate. <br /><br />The name of the wine holds a historical significance, honoring the quaint village of Vilar de Torpim. Nestled in the municipality of Figueira de Castelo Rodrigo, this village is an intrinsic part of Portuguese history and culture. The wine is a testament to the rich heritage and traditional winemaking practices of this region.<br /><br /></p>

11207

5/ 5

<p></p><p>Joao Portugal Ramos is the producer of Quinta de Foz de Arouce.</p>

Qtfaw271

5/ 5

<p></p><p>Quinta da Biaia is certified for organic production from grape to bottle, which enhances all its unique characteristics and profile, combined with an average altitude of 750 meters giving rise to wines with a strong acidity that is its backbone.</p> <p>No synthetic or animal product is used in the winemaking process. The wines can be integrated in a Vegetarian and Vegan diet</p>

Bw9096

5/ 5

<p></p><p>Quinta da Biaia is certified for organic production from grape to bottle, which enhances all its unique characteristics and profile, combined with an average altitude of 750 meters giving rise to wines with a strong acidity that is its backbone.</p> <p>No synthetic or animal product is used in the winemaking process. The wines can be integrated in a Vegetarian and Vegan diet</p>

Qbfvs9105

5/ 5

<p>Beyra project was pioneer in the concept of Altitude Wines</p> <p></p> <p></p>

Beyrd3422

5/ 5

<p>Vilar de Torpim Reserva Rosé Wine is made from the Tinta Roriz grape variety by winemaker Jorge Rosa Santos. Its production process involves a very gentle direct pressing, utilizing only the highest quality "must tear". Its unique structure is due to its aging on fine lees and the inclusion of a small percentage of the batch aged in barrels, making it the perfect accompaniment to any meal.</p>

11214

5/ 5

<p></p> <p>Beyra Vinhas Velhas White Wine is very intense and mineral, citrus and floral notes well integrated with the aromas from fermentation in barrels and the excellent integration of oak, in the mouth it is creamy and fat with a very fresh and long finish.</p>

10563