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<p></p><p>Assobio Red winemakers are Jose Luis Moreira da Silva and David Baverstock. Red with violet tones colour, fresh and intense with dominant red fruit aromas and the palate is fresh and elegant with a persistent finish</p>
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<p>Casa Ferreirinha and its wines are synonymous with quality, time and art. Thus it has been since the company’s founding in the eighteenth century by Bernardo Ferreira, whose formula was refined by his descendants, especially his granddaughter Dona Antónia Adelaide Ferreira, known affectionately as Ferreirinha or Ferreirinha-da-Régua</p>
<p></p><p>Fonseca has belonged to the first rank of Vintage Port producers since the nineteenth century. Its Vintage Ports are noted for their luscious fruitiness which develops great opulence and complexity with age.</p>
<p>This Brand was created in 1815 by two families, Fonseca and Monteiro. Then came the Guimaraens family who led the firm for over the century and established its reputation as a 'first growth' Vintage Port house. And finally the Yeatmans and their descendants who steered the company successfully through the second half of the 20th century and into the new millennium.</p>
<p>Fonseca Bin 27, Fonseca Vintage, Quinta do Panascal and Fonseca Guimaraens Vintage are their most famous Port wines</p>
<p>Quinta D'Amares carries a legacy of history on its own, represented by the Monastery of Rendufe (11th century) and the Aqueduct (17th century), a remarkable heritage of Quinta de Amares and inseparable from the image of the wines.</p>
<p></p><p>Founded in London in 1737, initially as wine merchant, Offley was soon exporting wines and later began to produce its own Port Wine. The brand gained international recognition as a creator of premium quality port wines.</p>
<p></p><p>Fonseca has belonged to the first rank of Vintage Port producers since the nineteenth century. Its Vintage Ports are noted for their luscious fruitiness which develops great opulence and complexity with age.</p>
<p>This Brand was created in 1815 by two families, Fonseca and Monteiro. Then came the Guimaraens family who led the firm for over the century and established its reputation as a 'first growth' Vintage Port house. And finally the Yeatmans and their descendants who steered the company successfully through the second half of the 20th century and into the new millennium.</p>
<p>Fonseca Bin 27, Fonseca Vintage,Quinta do Panascal and Fonseca Guimaraens Vintage are their most famous Port wines</p>
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<p></p><p>The total area of the island of Madeira is 732 Km2 and the extension of the Wine Region is about 500 hectares. It is a unique landscape and characterized by the rugged orography of the relief. Particular soil conditions of volcanic origin, mostly basaltic, and proximity to the sea, associated with the climatic conditions, where the summers are hot and humid and the mild winters, give the wine unique and unique characteristics</p>
<p></p><p><span lang="en-us" xml:lang="en-us">The Porto Cálem is a true ambassador brand of port wine. Extremely popular, Cálem is the undisputed leader in the Portuguese market for port wines and in several international wine markets.</span></p>
<p></p><p>Quinta da Pacheca is one of the best known estates in the Douro region and also one of the first properties to bottle wine under its own label. It is first mentioned in a document dated April 1738 but it was only in 1903, when Dom José Freire de Serpa Pimentel decided to develop his interest in oenology, began to seriously dedicate himself to the risky business of winemaking. Today, a century and many successes later, a brand-new generation of the Serpa Pimentel family</p>
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<p></p><p>Niepoort Moscatel 5 Years Old is characterized by its unmistakable muscat nose with floral and citrus notes and a complex mouthfeel with complexity in the mouth with notes of nuts, spices and honey. The Niepoort signature is in the mouth: an excellent structure, high acidity and a long finish, which highlights the delicate and fresh character</p>
<p></p><p>The Companhia Agrícola do Sanguinhal was founded in 1926 by Abel Pereira da Fonseca . Nowadays, this company is dedicated to the exploration of three estates in the demarcated region of Óbidos - Quinta do Sanguinhal, Quinta das Cerejeiras and Quinta de S. Francisco.<br />Located 40 minutes away from Lisbon, these estates represent the most prestigious Óbidos DOC wines</p>
<p></p><p>Vallegre - Vinhos do Porto S.A. is a portuguese company with centuries old tradition which has embraced the continuity of a family business for five generations deeply rooted in the Douro region</p>
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Vamyo4991
0 review
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<p></p><p>The production of wines is a familiar tradition for Domingos Alves de Sousa: his father and grandfather had already been Douro winemakers.</p>
<p></p><p>John Blandy, the founder of Blandy’s arrived in Madeira in 1808. In 1811 he founded his own business as a wine shipper and general trader, with brothers Thomas and George, and started to set the foundation for the family and the island itself with the production of the most famous and unique wine in the world – Madeira wine</p>
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<p></p><p>Quinta da Pacheca is one of the best known estates in the Douro region and also one of the first properties to bottle wine under its own label. It is first mentioned in a document dated April 1738 but it was only in 1903, when Dom José Freire de Serpa Pimentel decided to develop his interest in oenology, began to seriously dedicate himself to the risky business of winemaking. Today, a century and many successes later, a brand-new generation of the Serpa Pimentel family</p>
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<p></p><p>Situated about 80 kms north of Lisbon, on the left bank of the Tagus River, the Herdade de Muge belongs to the family Álvares Pereirade Mello (Cadaval) almost four centuries ago</p>
<p></p><p>Founded in 1884 by the brothers António and Francisco, the Sociedade dos Vinhos Borges soon became one of the main national wine companies. Recognizing that only by excellence can Portuguese wines assert themselves in the world, Borges has always bet on the quality of its production</p>
<p></p><p>The Companhia Agrícola do Sanguinhal was founded in 1926 by Abel Pereira da Fonseca . Nowadays, this company is dedicated to the exploration of three estates in the demarcated region of Óbidos - Quinta do Sanguinhal, Quinta das Cerejeiras and Quinta de S. Francisco.<br />Located 40 minutes away from Lisbon, these estates represent the most prestigious Óbidos DOC wines</p>
Fct8130
0 review
Favaios is the youngest muscatel marketed by Adega de Favaios
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