An excellent wine from the port of Quinta da Gaivosa made with the Touriga Franca, Tinto Cão, Tinta Barroca and others grapes varieties and aged for 10 years in old French oak barrels
It is in the Douro that the Alves de Sousa family produces their wines, according to a family tradition of 5 generations.
Working only the grapes of the family vineyards (Quinta da Gaivosa, Vale da Raposa, Caldas, Estação, Aveleira and Oliveirinha), developed a complete range of Douro wines of great character and quality.
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