Folclore 2018 White Wine

5/ 5

<p></p> <p>Quinta da Rede Vinha da Seara Red Wine has a bright ruby colour, without being excessively concentrated, as is typical of reds from traditional field blend vineyards.</p> <p>The aroma is intense but fine, with high quality red fruit as well as notes of wet earth, rock rose and spices. Centred on elegance and finesse, with tannins that are present but very polished, a silky texture and immense freshness and sophistication.</p> <p>Combining intensity and elegance, this is a red that is suitable for more elaborate dishes based on lean meats such as chicken or veal.</p>

11092

5/ 5

<p></p><p>Medusa Wine is the producer of this wine.</p>

Medusa9725

5/ 5

<p></p><p>Quinta da Costa do Pinhão is a beautiful quinta in the Pinhão Valley of Portugal’s Douro. The first wines from here were made in 2014</p>

P8843

5/ 5

<p>Bright and mineral-driven, Inóspito Viosinho White Wine opens with aromas of citrus, green apple, white flowers, and a subtle herbal touch. On the palate, it is crisp and elegant, with vibrant acidity, refined oak integration, and a long, clean finish. This is a fresh yet complex white wine that perfectly reflects the Douro’s high-altitude terroir.</p> <p></p>

1096

5/ 5

<p>Justino's, Madeira Wines, S.A., uma das mais veneráveis e prestigiosas vinícolas na produção e exportação de Vinho da Madeira, tem suas raízes fincadas na história vitivinícola da ilha desde 1870. Com uma administração focada não apenas na qualidade, mas também na diversidade, a vinícola apresenta um amplo espectro de referências que refletem os variados níveis de maturação e doçura que um vinho pode alcançar. Através do uso de castas tradicionais da região, como a Tinta Negra, e as castas nobres como Sercial, Verdelho, Boal e Malvasia, a Justino's, Madeira Wines, S.A. continua a perpetuar a rica tradição vinícola da Madeira, oferecendo vinhos de qualidade superior e inquestionável elegância.</p>

6392

5/ 5

<p></p><p>Filipa Pato Flos Castanea White Wine has a distinct touch of flowers (camomile, thyme flower), pears (typical Bical) and a slightly velvety character (hazelnuts, almonds, pine). After some time in the glass, it reveals even more thyme and honey. It will develop further with some time in the bottle. The palate is creamy, relatively smooth and has an intriguing minerality, spicy flavour and good length.</p>

11036