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Cartuxa 2018 White Wine
The wines Cartuxa take their name from the Carthusian monks, who since 1598 have lived a life of solitude and prayer in the Monastery of Santa Maria Scala Coeli
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The wines Cartuxa take their name from the Carthusian monks, who since 1598 have lived a life of solitude and prayer in the Monastery of Santa Maria Scala Coeli
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11 Items
Data sheet
- Region
- Alentejo
- Consumption
- 10 - 12ºC
- Bottle Size
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Type
- White Wine
- Year
- 2018
- Weight
- 1.5
- Cast
- Antão Vaz and Arinto
- Alcohol
- 14%
- Vinification
- The grapes are carefully picked, de-stalked and gently crushed. Fermentation is in stainless steel vats at a controlled temperature of 16ºC
- Total Acidity
- 5,4 g/l
- Wine Maker
- Pedro Baptista
- Ageing
- 9 months
- Ph
- 3,16
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