Quinta do Carmo Reserva 2011 Red Wine

Quinta do Carmo is located in the Alentejo region, a few kilometers from the city of Estremoz. It is a typical propriety of Alentejo, with a total ea of 1000 ha, which include 100 hectares of olive trees, cereals, crops and forests of cork oak trees

Security policy

Delivery Policy

Return policy

Brand Bacalhôa Vinhos de Portugal

Reference Qtcar332

In stock 36 Items

Data sheet

Region: Alentejo
Tasting Notes: Aroma with notes of red fruits such as strawberry, hints of orange blossom, rich coffee and crystallised fruit. On the palate, this wine is strong with a good volume and with a balanced presence of tannins.
Consumption: 16 - 18ºC
Enjoy: Meat cooked the traditional Alentejo manner, game dishes or strong cheeses such as Azeitão cheese, parmesan shavings or camembert.
Bottle Size: White meats, pastas dishes and grilled seafood
Country: Portugal
Type: Red Wine
Year: 2011
Weight: 1.5
Cast: Aragonez, Alicante Bouschet, Cabernet Sauvignon and Syrah
Alcohol: 14%
Vinification: Each variety is vinified separately and goes under the a traditional vinification and fermentation in stainless steel vats with controlled temperature. At the end of fermentation follows a prolonged nskin maceration (7 to 15 days).
Total Acidity: 6.2 g/l
Wine Maker: Hugo Carvalho
Ageing: 18 months in French oak
Ph: 3.62
Awards: Silver Medal - Concurso FIAPE - Alentejo (2015);Silver Medal Monde Selection - Bruxelles (2015);Silver Medal - Decanter World Wine Awards (2015):Silver Meda - International Wine & Spirits Competition (2015)