Verdelho dos Açores 2024 White Wine

5/ 5

<p></p><p><span>Colheitas are dated Tawnies aged in small casks. The minimum age requirement is 7 years, but the tradition at Niepoort is to age several more years before bottling. The wine takes on a Tawny hue. Wood and nutty tones are evident on the palate due to the wine’s slow ageing in old casks. Colheita goes well with dry fruits desserts and the portuguese "Leite Creme queimado". As a starter, the combination with foie gras is impressive</span></p> <p></p>

Niec801

5/ 5

<p></p><p>Gatao vinho verde is an aromatic wine, cool and youthful. The temperature must emphasize these attributes to the fullest extent, so that the wine must be served at a temperature between 8 and 10 Celsius</p>

Gatr1475

5/ 5

<p></p> <p><span>The Azores Wine Company was founded on April 3rd, 2014, by the partners António Maçanita, Filipe Rocha and Insula Vinus, L</span></p>

Ama5659

5/ 5

<p></p><p><span>The House of Sandeman was founded in London in 1790 by George Sandeman, a young Scot from Perth who decided to invest £300 borrowed from his father in creating a business marketing wines from Porto (Portugal) and Jerez (Spain ). </span></p> <p><span><span>Always a pioneer, Sandeman was the first company to brand its name on a cask with a hot iron. In 1805, the GSC (George Sandeman Co.) signature was a guarantee of quality for the wine it sold. It was also one of the first companies to label and advertise its wines, which in the early nineteenth century were already being exported to several countries in Europe, North and South America, Africa and Asia. </span></span></p> <p><span>For over two centuries, Sandeman has based its success on a rare capacity for innovation and expertise handed down from generation to generation. Currently, Sandeman clearly stands out as "the" worldwide Port Wine and Sherry brand and proudly signs: "Sandeman, Famous for Pleasure."</span></p>

Sandfw2173

5/ 5

<p></p><p>Situated in Alenquer, in the heart of Lisbon's Wine Region, Quinta do Anjo extends over more than 120 hectares, surrounding a seventeenth-century site adjacent to a traditional moth cellar.<br />Producing recognized wine of superior quality, and that is the maximum exponent of the region, is the motivation of the Cardoso Family Pinto in this project</p>

Qptn1032

5/ 5

<p>Porta da Ravessa White is an Alentejo wine. This wine displays a citrus yellow colour and an intense fruity aroma with a light and fresh flavour.</p>

Poravwh89