Rótulo white results from a blend of varieties, almost forgotten - Borrado das Moscas, Rabo de Ovelha and Cercial - and Encruzado, predominant in the region
Rótulo Dao White presents a delicate aroma, with a vegetal component strongly present, in harmony with some notes of stone and slight notes of white fruit. Structured, with good mouth volume, is a white with presence, supported by a good acidity and a strong mineral component. Refreshing, provides a delicate finish, with notes of fruit and fresh herbs
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