Quinta dos Currais 2017 Red Wine

Data sheet

Region

1.5

Tasting Notes

The aroma is delicate with intense notes of plum and blackberry linked to fine shades of vanilla and dark chocolate. The palate is round and bulky. Shows good consistency and maturity of tannins with a long finish and exquisite bouquet

Consumption

16 - 18ºC

Enjoy

Stron dishes

Bottle Size

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

Red Wine

Year

2017

Weight

1.5

Cast

Touriga Nacional, Aragonez, Castelão and Rufete

Alcohol

14,5%

Vinification

Classical vinification. Fermentation at controlled temperature up to 28ºC for 8-10 days, followed by slight maceration period

Ageing

6 months