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<p></p><p>Rapariga da Quinta Reserva was produced on Alentejo regional with Touriga Nacional, Trincadeira and Aragonez grapes variwties in excellent ripeness conditions and fermented with the best traditional methods allied to the most modern technology . Aged for 9 months in American oak barrels</p>
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<p>In 2001 began the adventure of Sandra Tavares da Silva and Jorge Serôdio Borges. This young couple at first had no vineyards or wine, but a common dream, a personal project to which they dedicated themselves body and soul.<br />The name Wine & Soul is the consequence of his passion and total commitment to wine. From the beginning the work of this company focuses on an untiring search for exceptional vineyards in the Pinhão valley, the historic heart of the great Port wines, and give them a voice</p>
<p>Esporao Reserva Red produced by Herdade do Espor is a wine for special occasions that combines the universal culture of wine and art, via the reproduction of original works of art on its labels.</p>
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<p>In 2001 began the adventure of Sandra Tavares da Silva and Jorge Serôdio Borges. This young couple at first had no vineyards or wine, but a common dream, a personal project to which they dedicated themselves body and soul.<br />The name Wine & Soul is the consequence of his passion and total commitment to wine. From the beginning the work of this company focuses on an untiring search for exceptional vineyards in the Pinhão valley, the historic heart of the great Port wines, and give them a voice</p>
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<p>A very typical, modern Dão Blend made from the traditional grape varieties Touriga-Nacional, Tinta-Roriz, Alfrocheiro and a hint of Jaen. It has a fruity and floral aroma that harmonizes nicely with its well-balanced acidity. And with a well-structured body of smooth tannins, this contemporary blend is ideal for every day.</p>
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<p>Quinta das Marias, located between Serra do Caramulo and Serra da Estrela. is a family business dedicated to the production of wines from the Dão region, founded about 25 years ago by its owners Elisabeth and Peter Eckler</p>
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<p>The Adega Madre de Agua - Serra da Estrela is located in the region of Dão, producing some of the best national wines, owners of great quality and elegance.</p>
<p>This white wine's freshness, structure, and aromatic profile make it incredibly versatile for food pairing. It's an excellent match for lean fish, seafood, white meats (like chicken and turkey), and various appetizers. Its acidity can cut through richness, making it suitable for dishes with creamy sauces, and it also pairs beautifully with a range of cheeses, particularly those that are semi-hard or have a mild to moderate intensity</p>
<p></p><p>The history of a great wine is confused with the history of a family that over the years has been able to create and perfect its wines, maintaining traditions, developing techniques and passing to the 3rd generation, the passion for its work.</p>
<p></p><p>Quinta do Paço, locatedin the village of Nespereira, Gouveia county, belonged to the Mello family, one of the most illustrious of the Kingdom, which was implemented in Beira Alta in the 13th century. Also known as "Melos do Pucaro". Nowadays Quinta do Paço belongs to Seacampo, a reference producer in the region of Dão</p>
<p></p><p>Quinta da Pellada Encruzado White Wine reveals fresh and mineral in profile, complex in aroma, with citrus and floral notes that combine perfectly with a strong mineral profile. Tense and vibrant on the palate, with a well-present acidity, it impresses with its lightness despite the excellent volume in the mouth. Dry and austere, it's a white that will benefit greatly from cellaring.</p>
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Álvaro de Castro reserva white is a wine from Dão region produced by Álvaro de Castro
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