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Textura Pura 2018 Red Wine
Single vineyard Dão red wine from a field blend block at 600 meters altitude, 55-year-old vines planted in granite soils. The main grape varieties are Jaen, Baga, Alfrocheiro, Tinto-Cão and Tinta Pinheira. Indigenous yeasts and fermentation in a vat with 30-day cuvaison make this wine a distinct wine, with delicate aromas, nice minerality and very fine tannins. It is elegant, intense and pure.
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Single vineyard Dão red wine from a field blend block at 600 meters altitude, 55-year-old vines planted in granite soils. The main grape varieties are Jaen, Baga, Alfrocheiro, Tinto-Cão and Tinta Pinheira. Indigenous yeasts and fermentation in a vat with 30-day cuvaison make this wine a distinct wine, with delicate aromas, nice minerality and very fine tannins. It is elegant, intense and pure.
Data sheet
- Region
- Dão
- Tasting Notes
- Delicate aromas of red cherry, gooseberry, a touch of spicy and forest. On the palate, nice acidity, dry, very refined and pure tannins, great texture, with riches of fruit and herbs. Complexity with a long final.
- Consumption
- 16ºC
- Enjoy
- It pair with roasted lamb, veal or octopus
- Bottle Size
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Type
- Red Wine
- Year
- 2018
- Cast
- Jaen, Baga, Alfrocheiro, Tinto-Cão and Tinta Pinheira.
- Alcohol
- 13%
- Wine Maker
- Luis Seabra