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<p></p><p><span>“Batuta”, meaning the baton used by an orchestral conductor, proved to be the perfect name. This wine produced by Niepoort<span> result of a delicate vinification process, with long maceration but little extraction, where all the details are carefully considered in order to obtain a complex, fine and elegant wine. It has plenty of concentration from the old Douro vineyards, yet it is fresh and delicate</span></span></p>
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<p></p><p>Quinta wines were born in one small plot of the terraces of Quinta de São Luiz. From the vines that have been planted more than 50 years ago, small yield. These wines combine a long ageing period in barrel and the expertise of the winemaker into complex and elegant wines, with an engaging structure.</p>
<p>Quinta dos Avidagos Ex Tinto displays a great aromatic complexity with notes of white fruit, citrus touches of lime, and mineral and balsamic nuances. On the palate, it stands out for its creamy, buttery texture, balanced by a vibrant acidity that provides freshness and persistence. It is a gastronomic and elegant wine that challenges traditional expectations by combining the structure of a red grape variety with the lightness and liveliness of a great white from the Douro region.</p>
<p></p><p><span>Vertente is made from grapes from old vineyards and old vines planted on the slopes of the river Pinhão, where Touriga Franca and Tinta Roriz are predominant. Made to be consumed young but it has great ageing potential</span></p>
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<p></p><p>Morgadio da Calçada is one of the 13 manor houses that tell the stories of the major Port wine producers of Provesende. Surrounded by terraces covered in vineyards and olive trees, the house takes us on a comfortable and refined journey back to the 17th century</p>
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<p></p><p>Azul Portugal was conceived with the purpose of creating a single brand that includes the most important wine regions of Portugal, with quality being its flag. The brand image was carefully chosen in order to appeal to all age brackets with higher wine consumption habits.</p>
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All product reviews comply with DIRECTIVE (EU) 2019/2161
<p></p><p>Quinta de Sá de Baixo is located in Sedielos, municipality of Peso da Régua. </p>
<p>The white wines, fermented at low temperatures with total destemming, are subject to less ageing and are bottled young, in order to preserve the balance between acidity and fruit achieved during vinification.</p>
<p></p><p>Poeira Desalinhados Peregrino Red Wine was born from the vinification of whole bunch grapes in a with the aim of giving a different interpretation to the Cabernet and Syrah grapes varieties</p>
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Muxagat Tinta Amarela Red Wine is produced in the Douro region
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