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Castello D'Alba Reserva 2019 White Wine
Based in the Upper Douro, Castello d'Alba was the first wine that Rui Roboredo Madeira launched almost 20 years ago. Today is a landmark of the Douro region
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Based in the Upper Douro, Castello d'Alba was the first wine that Rui Roboredo Madeira launched almost 20 years ago. Today is a landmark of the Douro region
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52 Items
Data sheet
- Region
- Douro
- Tasting Notes
- Complex aroma, mineral in balance with exotic fruits, citrus, white flowers of the field, and discreet and suggestive toasted barrel notes. In the mouth it is plump and creamy, with volume and freshness, very long
- Consumption
- 10 - 12ºC
- Enjoy
- Enjoy with roasted fish, soft cheeses, aromatic and spicy dishes like a prawn curry
- Bottle Size
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Type
- White Wine
- Year
- 2019
- Weight
- 1.5
- Cast
- Códega do Larinho, Rabigato and Viosinho
- Alcohol
- 13.5%
- Vinification
- Fermentation with cold technology, with controlled temperature around 16ºC, using very soft processes of crushing and pressing. Part of the wine ferments in used French oak wood
- Total Acidity
- 5.60 g/dm3
- Wine Maker
- Rui Roboredo Madeira
- Ageing
- 6 months in French and American oak barrels, fermentation and stage with agitation of fine lees
- Ph
- 3.33
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