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Prazo de Roriz 2017 Red Wine
The Symington family, with Scottish, English and Portuguese ancestry has been present in the Douro for five generations — since 1882 — and through the current generation’s great grandmother, the family’s links to the wines of the Douro span 14 generations, to the mid-17th century and to the very beginnings of the history of Port
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The Symington family, with Scottish, English and Portuguese ancestry has been present in the Douro for five generations — since 1882 — and through the current generation’s great grandmother, the family’s links to the wines of the Douro span 14 generations, to the mid-17th century and to the very beginnings of the history of Port
Przrz1115
60 Items
Data sheet
- Region
- Douro
- Tasting Notes
- Characterized by red fruits, raspberry and cherry, the terroir of Roriz also inscribes a mineral touch and appealing spice notes
- Consumption
- 16ºC
- Enjoy
- This wine accompanies red meats, roast beef and grilled meats
- Bottle Size
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Type
- Red Wine
- Year
- 2017
- Weight
- 1.5
- Cast
- Touriga Franca, Touriga Nacional, Tinta Roriz and mixed varieties
- Alcohol
- 14%
- Vinification
- Hand picked grapes, selected on a choice of carpet, the fermentation takes place in stainless steel vats
- Total Acidity
- 5,0 g/L
- Wine Maker
- Bruno Prats, Charles Symington, Luís Coelho and Pedro Correia
- Ageing
- 6 months in French oak barrels of 400 liters
- Ph
- 3,70
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