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Van Zellers 2013 Red Wine Van Zellers & Co. was officially established in 1780 as an exporter of Port Wine for the first generation of Portuguese van Zelleres
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Van Zellers & Co. was officially established in 1780 as an exporter of Port Wine for the first generation of Portuguese van Zelleres
Reference Vanr1424
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Region Douro Tasting Notes very elegant and very fresh wines, with strong aromatic and fruity flavors and a very good freshness in their finish. Great balance and acidity, intense and velvety, with finesse and elegance Consumption 16 - 18ºC Enjoy Red meats, roast beef and grilled meats Bottle Size White meats, pastas dishes and grilled seafood Country Portugal Type Red Wine Year 2013 Weight 1.5 Cast Touriga Franca, Touriga Nacional, Sousão, Tinta Francisca, Tinta Barroca, Tinta Roriz and Rufete Alcohol 13.5% Vinification At Quinta Vale D. Maria’s and Quinta de Santa Júlia’s vinification centers. In stainless steel for 7 to 12 days at temperatures between 22° and 27°C Total Acidity 4,5 g/l Wine Maker Cristiano van Zeller, Sandra Tavares da Silva, Joana Pinhão and Mariana Brito Ageing 17 months in a mix of one, two, three and four-year-old French oakbarriques Ph 3,82
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