Redoma 2019 White Wine
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    • Redoma 2019 White Wine

    Redoma 2019 White Wine

    The grapes used for the Redoma White come from old vines growing on the right bank of the Douro River, at an altitude of 500 to 600 metres. The predominant grape varieties are Rabigato, Cega do Larinho, Viosinho, Donzelinho and Gouveio. The mica schist soils in which these vines thrive lend the resulting wines plenty of minerality, elegance and vibrant freshness

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    The grapes used for the Redoma White come from old vines growing on the right bank of the Douro River, at an altitude of 500 to 600 metres. The predominant grape varieties are Rabigato, Cega do Larinho, Viosinho, Donzelinho and Gouveio. The mica schist soils in which these vines thrive lend the resulting wines plenty of minerality, elegance and vibrant freshness

    Redw223
    1 Item

    Data sheet

    Region
    Douro
    Tasting Notes
    On the palate a light creaminess accompanies the fantastic natural acidity, resulting in a well-balanced, firm and persistent wine
    Consumption
    10 - 12ºC
    Enjoy
    Roasted fish, seafood risotto and white meats. Vegetarian pairings: pasta with cheese
    Bottle Size
    White meats, pastas dishes and grilled seafood
    Country
    Portugal
    Type
    White Wine
    Year
    2019
    Weight
    1.5
    Cast
    Rabigato, Códega, Viosinho, Donzelinho, Dorinto and others
    Alcohol
    12%
    Vinification
    The grapes were carefully selected in the vineyard and at the winery on the selection tables, followed by a slow and gentle pressing. The must fermented naturally and aged for 9 months in French oak barrels
    Total Acidity
    5.4 g/dm3
    Wine Maker
    Dirk Niepoort
    Ageing
    9 months in French oak barrels
    Ph
    3.22
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