DouRosa 2017 Red Wine

Data sheet

Region

Douro

Tasting Notes

Dark black cherry on the nose with a light touch of spice. On the palate the wine shows an attractive ripeness initially, with a good freshness and liveliness on the finish

Enjoy

Italian cuisine, white meat such as chicken or pork and fish

Bottle Size

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

Red Wine

Year

2017

Weight

1.5

Cast

Touriga Nacional, Touriga Francesa, Tinta Barroca and Tinta Roriz

Alcohol

14%

Vinification

Fermented in stainless steel vats at low temperatures to retain fruit and freshness

Total Acidity

5 g/dm3

Wine Maker

Jorge Moreira

Ph

3,69